Celebrate Your New Kitchen With A Dinner Party |
||||
| By Tommy Welsh |
||||
This is an excellent recipe for an informal dinner party, and the rich colours look great on a plate. Serves 4 Make a basic tomato sauce, using 1 or 2 crushed garlic cloves, 2 tins of chopped tomatoes, one small finely chopped onion, some fresh or dried basil, a teaspoon of sugar and a dash of wine vinegar. Simmer all these ingredients together and season with pepper to taste.You can also add a dash of Worcester sauce if you have any in your cupboard. Allow all to reduce slightly till starts to resemble a thick sauce. Preheat your oven to 190c/ 170c if fan assisted/ or Gas 5. Wilt 2 bags of baby spinach in some olive oil over a low heat and then add 2 tubs of ricotta cheese, some black pepper and a pinch of nutmeg. This may seem like a lot of spinach, but it soon reduces. Lightly grease an ovenproof dish and add half of the tomato mixture. Then add a layer of lasagne sheets, fresh or the type that require no precooking, and top with some of the ricotta mixture. Continue layering lasagne and ricotta, before finishing with a layer of tomato sauce. Top with grated cheese and bake for around 40 minutes until the top is bubbling and golden. Serve with a fresh green salad and a good Rioja wine. Exra tip; Try adding chopped fresh parsley to your green salad for extra flavour. |
||||
| Article Source: http://interpret.zar.vg | ||||
| About The Author To hold a great dinner party you'll need a great kitchen. Visit TommyWelsh.co.uk to view a range of kitchens. |
||||
|
||||
| © 2012 interpret.zar.vg |
